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Kitchen Team Leader Apprenticeship

Redwood Farm (Bristol) · Cribbs Causeway, Catbrain Lane, BS10 7TQ

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Salary
£19,828 a year
Level
Advanced
Course
Senior production chef (level 3)
Closing date
19 Sept 2026
Start date
25 Sept 2026
Duration
1 Year 3 Months
Hours per week
30 hours
Working week
30 hours a week Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
Positions
1

About the role

At Farmhouse Inns, we're all about bringing you delicious food and drink for every taste, every occasion... and every appetite! From midweek dinners to Sunday lunches, you'll always find quality dishes and great value at Farmhouse Inns. We're passionate about creating a pub dining experience that feels like home.

Skills required

  • Team Working
  • Organisation Skills

Qualifications

  • null · None required · None required · Desired

Things to consider

The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.

About Redwood Farm (Bristol)

Greene King is the country's leading pub retailer and brewer, running over 3,100 pubs, restaurants and hotels across England, Wales and Scotland.

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Training provider

LIFETIME TRAINING GROUP LIMITED · Catering and hospitality · Level 3

Vacancy reference: 2000047467 · Posted 11 Aug 2026