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Hospitality Team Member Apprentice

Guesting Hall Hotel · Guestling Hall, Guestling, Hastings, TN35 4LP

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Salary
£8,320 a year
Level
Intermediate
Course
Hospitality accommodation team member (level 2)
Closing date
7 Sept 2026
Start date
14 Sept 2026
Duration
1 Year 6 Months
Hours per week
20 hours
Working week
Minimum 20 hours a week. Shifts are provided on a weekly rota and may occasionally be offered at short notice to meet business requirements. The role includes weekends, Bank Holidays and early morning breakfast shifts.
Positions
3

About the role

The apprentice will support housekeeping,food and beverage,and stock management,ensuring high standards of cleanliness,service,and guest experience. Duties include,preparing dining areas, serving food and drinks,replenishing stock,and maintaining safe,welcoming surroundings while developing practical hospitality skills and industry knowledge.

Skills required

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Presentation skills
  • Friendly, polite, approachable
  • Reliable, punctual
  • Willing to learn
  • Flexible Working
  • Good work ethic

Qualifications

  • GCSE · English & Maths · C / 4 or above · Desired

Things to consider

This roles involve working in a busy hospitality environment, with periodsof standing, walking, bending, lifting, and working at pace. Duties maycover housekeeping, food and beverage service, kitchen operations, food preparation, and stock handling. Flexible working is required, including early mornings, evenings, weekends, bank holidays, and occasional events. Applicants should maintain a professional appearance, with good hygiene.

About Guesting Hall Hotel

Guesting Hall Hotel is a historic Tudor property with 11 guest rooms,<br>offering daily breakfast, dinner, and an in-house licensed bar. The business is expanding with a dedicated restaurant providing lunch and dinner to both the public and hotel guests. <br>Further plans include developing the licensed bar into a garden bar and coffee shop by Winter 2026, followed by glamping pods around the pond area by Summer 2027. These developments will expand the hotel&rsquo;s accommodation and hospitality offering, create local employment opportunities, and support its ambition to become a community hub while preserving the property&rsquo;s heritage. <br>SME Global Limited operates under a structured HR and Employment<br>Policy governed by Citation, covering employment compliance, health and<br>safety, risk management, internal audits, and periodic assessments across<br>all levels of the business.

Training provider

EAST SUSSEX COLLEGE GROUP · Catering and hospitality · Level 2

Vacancy reference: 2000047525 · Posted 11 Aug 2026