Commis Chef Apprentice
Koop & Kraft · 5-6 FERNWOOD HOUSE, 45-47 LONDON ROAD, COWPLAIN, WATERLOOVILLE, PO8 8DH
- Salary
- £12,480 a year
- Level
- Intermediate
- Course
- Commis chef (level 2)
- Closing date
- 24 Aug 2026
- Start date
- 7 Sept 2026
- Duration
- 1 Year 1 Month
- Hours per week
- 30 hours
- Working week
- Flexible hours but usually includes some weekends and evenings. Days off and hours may vary from week to week. Exact shifts to be confirmed.
- Positions
- 1
About the role
We're looking for someone who has an interest in good quality food and cooking, who can work in a fast-paced environment. You'll play a key role in our kitchen, preparing and serving our fresh food, working as part of a team, helping to keep our restaurant thriving and our customers happy.
Skills required
- Communication skills
- Attention to detail
- Customer care skills
- Presentation skills
- Team working
Qualifications
- GCSE · English · 4 · Desired
- GCSE · Maths · 4 · Desired
Things to consider
<ul> <li>This role will require some weekend working and some evening working</li> </ul>
About Koop & Kraft
When we first opened our doors in 2018, we had a vision: to give Waterlooville something it could be proud of. The idea began with a love for “posh fried chicken,” something that’s affectionately been known as dirty food. Over the years, that vision has evolved, and Koop+Kraft has grown into a steakhouse offering our classic burgers and fried chicken as well as mouthwatering steaks. What hasn’t changed is the passion behind it all—serving high-quality comfort food with a twist. Koop+Kraft has become a favourite spot for locals to gather, whether it’s for a celebration or a relaxed evening out.
Visit employer websiteTraining provider
HAVANT AND SOUTH DOWNS COLLEGE · Catering and hospitality · Level 2
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