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Chef Apprenticeship

Otter - Derby · London Road, DE74 2EY

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Salary
£16,926 a year
Level
Intermediate
Course
Production chef (level 2)
Closing date
18 Sept 2026
Start date
24 Sept 2026
Duration
1 Year 3 Months
Hours per week
30 hours
Working week
Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
Positions
1

About the role

Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you. A great opportunity to develop your skills and experience to gain a qualification.

Skills required

  • Team Working
  • Organisation Skills

Qualifications

  • null · None required · None required · Desired

Things to consider

The closing date is just a guide, if a suitable candidate is found before the closing date, then the vacancy may close early.

About Otter - Derby

You already know Mitchells & Butlers, even if you don't realise it! We're the leading restaurant and pub company in the UK with over 1,600 businesses, including famous restaurant and pub brands such as All Bar One, Toby Carvery, Harvester and Browns. Wherever you turn, you're sure to find a warm Mitchells & Butlers welcome that makes you feel right at home.

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Training provider

LIFETIME TRAINING GROUP LIMITED · Catering and hospitality · Level 2

Vacancy reference: 2000047346 · Posted 10 Aug 2026