Chef Apprentice
The Pickled Ploughman · AYNHO ROAD, ADDERBURY, BANBURY, OX17 3NL
- Salary
- £16,640 a year
- Level
- Intermediate
- Course
- Commis chef (level 2)
- Closing date
- 31 Aug 2026
- Start date
- 14 Sept 2026
- Duration
- 1 Year 4 Months
- Hours per week
- 40 hours
- Working week
- 5 DAYS A WEEK – WEEKEND AVAILIBILTY – DAYS ARE NEGOTIABLE TO SUITE INDIVIDUAL – SHIFTS WILL BE DISCUSSED –KITCHEN HOURS ARE 12:OO TO 21:OO
- Positions
- 3
About the role
Kick-start your chef career with a hands-on apprenticeship at The Pickled Ploughman. Learn from experienced chefs in a busy, well-respected kitchen, working with fresh ingredients to create quality dishes. Gain valuable skills, earn while you learn and achieve a recognised qualification in a supportive team environment.
Skills required
- Communication skills
- Attention to detail
- Organisation skills
- Customer care skills
- Problem solving skills
- Presentation skills
- Administrative skills
- Team working
- Creative
- Initiative
- Patience
- Physical fitness
Qualifications
- GCSE · English · 4 or above · Desired
- GCSE · Maths · 4 or above · Desired
Benefits
<ul> <li>Food on Shift</li> </ul>
About The Pickled Ploughman
The Pickled Ploughman is a popular family-run pub and restaurant in the village of Adderbury, Oxfordshire. Known for its quality food, friendly service and selection of ales, the pub combines traditional character with a warm and welcoming atmosphere. Using fresh local ingredients and offering a relaxed dining experience, it has built a strong reputation with both local residents and visitor.
Training provider
SOLIHULL COLLEGE AND UNIVERSITY CENTRE · Catering and hospitality · Level 2
Vacancy reference: 2000046282 · Posted 4 Aug 2026