Apprentice Commis Chef
STOURPORT MANOR HOTEL LIMITED · 35 HARTLEBURY ROAD, STOURPORT ON SEVERN, DY13 9JA
- Salary
- £16,640 a year
- Level
- Intermediate
- Course
- Commis chef (level 2)
- Closing date
- 24 Aug 2026
- Start date
- 1 Sept 2026
- Duration
- 1 Year 6 Months
- Hours per week
- 40 hours
- Working week
- Weekdays + Weekends. 2pm - 10pm. Shifts TBC.
- Positions
- 1
About the role
Our Commis Chef Apprenticeship gives you the chance to start a professional career in hospitality while gaining real experience in a busy kitchen. You’ll work with our skilled chefs to learn core cooking skills, food preparation, hygiene standards, and menu support, building confidence and a strong foundation for your future.
Skills required
- Communication skills
- Attention to detail
- Organisation skills
- Presentation skills
- Team working
- Creative
Qualifications
- GCSE · English · 2 · Essential
- GCSE · Maths · 2 · Essential
Things to consider
<ul> <li>The role involves working in a fast-paced kitchen environment, especially during busy service times</li> <li>You must be comfortable with early mornings, evenings, weekends, and bank holidays as part of a rotating schedule</li> <li>Food hygiene, safety, and following instructions carefully are essential for success in this role</li> </ul>
About STOURPORT MANOR HOTEL LIMITED
Stourport Manor Hotel is a welcoming and historic hotel set in the Worcestershire countryside, offering quality accommodation, dining, and leisure facilities. We provide a warm and friendly environment for guests, with a strong focus on excellent customer service and creating memorable experiences. We host a wide range of events including weddings, conferences, à la carte dining, buffets, BBQs, and private functions, providing a versatile and dynamic setting for both guests and staff.
Training provider
HEART OF WORCESTERSHIRE COLLEGE · Catering and hospitality · Level 2
Vacancy reference: 2000047442 · Posted 10 Aug 2026
