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Apprentice Chef

Waters Edge (Rochester) · Medway Valley Park, Chariot Way, ME2 2SS

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Salary
£11,388 a year
Level
Intermediate
Course
Production chef (level 2)
Closing date
24 Sept 2026
Start date
30 Sept 2026
Duration
1 Year 3 Months
Hours per week
20 hours
Working week
20-30 hours minimum p/week. Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
Positions
2

About the role

If you're looking for a family-friendly restaurant that ticks all the boxes, then the Waters Edge in Rochester is the place for you. Nestled on the banks of the River Medway, you can enjoy peaceful riverside views from the beer garden as you sip a perfectly poured pint or tuck into some exceptional Hungry Horse pub food.

Skills required

  • Team Working
  • Organisation Skills

Qualifications

  • null · None required · None required · Desired

Things to consider

The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.

About Waters Edge (Rochester)

Greene King is the country's leading pub retailer and brewer, running 2600 pubs, restaurants and hotels across England, Wales and Scotland.

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Training provider

LIFETIME TRAINING GROUP LIMITED · Catering and hospitality · Level 2

Vacancy reference: 2000047414 · Posted 11 Aug 2026