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Apprentice chef

BROMLEYS OF COTSWOLDS · Hook House, High Street, Chipping Campden, GL55 6AT

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Salary
£12,480 a year
Level
Intermediate
Course
Production chef (level 2)
Closing date
31 Aug 2026
Start date
7 Sept 2026
Duration
1 Year
Hours per week
30 hours
Working week
5 days out of 7, to include weekends and bank holidays on a rota. Opening Hours: 8.30am to 4:30pm.
Positions
1

About the role

Kick-start your chef career with Bromley’s of Cotswolds. Work alongside experienced hospitality professionals, learn to prepare fresh dishes using quality local ingredients, and develop your culinary skills in a busy café and deli. Gain a recognised qualification while building the foundations for a successful career as a chef.

Skills required

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Problem solving skills
  • Presentation skills
  • Administrative skills
  • Number skills
  • Analytical skills
  • Team working
  • Creative
  • Initiative
  • Patience
  • Physical fitness

Qualifications

  • GCSE · English · 4 or above · Essential
  • GCSE · Maths · 4 or above · Essential

About BROMLEYS OF COTSWOLDS

Bromley’s of Cotswolds is a family-run café and deli celebrating the best local produce the Cotswolds has to offer. We serve award-winning coffee, fresh cakes, pastries and locally sourced food in a welcoming community space

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Training provider

SOLIHULL COLLEGE AND UNIVERSITY CENTRE · Catering and hospitality · Level 2

Vacancy reference: 2000046754 · Posted 6 Aug 2026